We have a permanent wok in our kitchen at home and have tried stir frying just about everything. We’ve had some hits and misses. This lobster meat stir was definitely a hit!
![](https://grabarfish.com/wp-content/uploads/2019/11/Stir-Fry-Lobster-Meat.jpg)
![](https://grabarfish.com/wp-content/uploads/2019/11/Stir-Fry-Lobster-Meat-02.jpg)
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